Adonia Verlag: PLANTS AS AN ANTIOXIDANTS AND IN-VIVO & IN-VITRO METHODS OF EVALUATION OF ANTIOX - Gupta, Dr M K - Bod

PLANTS AS AN ANTIOXIDANTS AND IN-VIVO & IN-VITRO METHODS OF EVALUATION OF ANTIOX

OXIDANT ACTIVITY, PLANTS USES AS AN ANTIOXIDANTS, IN-VITRO METHODS AND IN-VIVO M
Bod
ISBN 9786202552929
108 Seiten, Taschenbuch/Paperback
CHF 61.85
BOD folgt in ca. einer Woche
1. Oxidant Activity (Free Radicals) Different Type Of Free Radicals Involvement of Free Radicals in Human Diseases2. Antioxidant Defense Against Free Radicals - Antioxidants List of Plants uses as an Antioxidant: Amla,Bach, Rasna, Gokhru, Methi, Garlic,Tulsi, Giloya, Jamun, Karala, Neem, Satawari, Sitaphal, Turmeric, Mulethi, Kalmegh, Black pipper, Lemon, Orange, Ashawagandha, Carrot, Spinach, Maidenhair tree, Ginseng, Babchi3. In-Vitro Methods Of Antioxidant Activity 4. In-Vitro Methods of Antioxidant Activity 5. References
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